Multiple Positions | Full-Time Employment
Company: Copacabana Beach Hotel Kribi
Location: Kribi, South Region, Cameroon
Employment Type: Full-Time
Salary: Negotiable
Application Deadline: November 5, 2026
ABOUT THE HOTEL
Copacabana Beach Hotel Kribi is strengthening its catering team and recruiting passionate culinary professionals committed to delivering high-quality dining experiences to its guests.
The following positions are available:
1. HEAD CHEF
Main Responsibilities
- Manage and supervise the entire kitchen.
- Develop menus and technical specifications.
- Ensure the quality, presentation, and consistency of dishes.
- Enforce food hygiene and safety standards, including HACCP.
- Manage kitchen costs, supplies, and inventory.
- Supervise, train, and motivate the kitchen team.
Required Profile
- Culinary training or equivalent qualifications.
- Proven experience in high-end hotels or restaurants.
- Excellent leadership and management skills.
- Creativity, attention to detail, and strong organizational skills.
- Good knowledge of HACCP standards.
2. CHEF DE PARTIE (SECTION CHEF)
Main Responsibilities
- Manage a specific kitchen section, such as starters, main courses, side dishes, or pastries.
- Prepare and cook dishes according to the hotel’s standards.
- Ensure the quality and presentation of meals.
- Participate in menu development and preparation of technical specifications.
- Coordinate team members and ensure compliance with hygiene procedures.
Required Profile
- Professional culinary training.
- Previous experience in the hotel or restaurant industry is preferred.
- Good knowledge of culinary techniques.
- Strong organizational skills, discipline, and team spirit.
- Knowledge of HACCP standards is an advantage.
3. EXPERIENCED COOK
Main Responsibilities
- Prepare and cook meals according to hotel standards.
- Ensure the quality, presentation, and consistency of dishes.
- Follow kitchen procedures and technical specifications.
- Maintain food hygiene and safety standards.
- Contribute to the proper management of raw materials.
Required Profile
- Culinary training or equivalent professional experience.
- Previous experience in the hotel or restaurant industry is preferred.
- Good knowledge of culinary techniques.
- Attention to detail, speed, and ability to work in a team.
- Knowledge of HACCP standards is an advantage.
- Availability and strong motivation.
HOW TO APPLY
Interested candidates should submit their CV and cover letter through either of the following channels:
WhatsApp: +237 655 55 51 22
Email: carriere@hotelcopacabanabeachkribi.com
Application Deadline: November 5, 2026
Work Location: Copacabana Beach Hotel Kribi, Kribi, Cameroon.
Join the Copacabana Beach Hotel kitchen team and contribute to delivering exceptional culinary experiences!
Copacabana Beach Hotel – Your comfort, our priority!